| Model No: | RR-12 |
| Open Burners | 12 |
| Griddle Burners | 0 |
| Total BTU | 430,000 |
| Ship Weight | 1,206 lbs. |
| Spec Sheets: |  English |
Standard Features
- Stainless steel drip tray/grease can
- Two 26½” wide ovens
- Stainless steel front, sides, valve cover, and kick plate including backguard and high shelf
- Stainless Steel oven “U” burner rated at 35,000 BTU/hr
- Oven pilot with 100% safety shut down
- Two piece, heavy duty lift off cast iron burner heads rated at 30,000 BTU/hr
- 12” x 12” cast iron top grates with pilot shield
- Five position heavy gauge chrome rack guides
- One chrome rack per oven
- Five surface porcelain oven interior
- Stainless steel tubing for burners and pilots
- 3/4” thick polished steel griddle plate
- GT Griddle Series - standard with one thermostat per two burners
Options and Accessories
- 6” high S/S stub back in lieu of high shelf
- 1” thick griddle plate
- Griddle on right (Left hand side standard)
- Chrome griddle plate
- Grooved griddle (specify width: ________”)
- One thermostat per burner (GT Griddle Series)
- One Standard 26½” W Oven - add suffix “-126” Cabinet space: Left Right
- Two 26½” Convection Ovens - add suffix “-CC”
- One Convection Oven and one Standard Oven Convection Oven: Left Right
- One 26½” Convection Oven - add suffix “-C” Cabinet space: Left Right
- 12” hot top section - add suffix “-HT”
- 9” deep S/S front landing ledge, with or without sauce pan cutouts
- Additional oven racks
- Open storage cabinet base - add suffix “-XB”
- Cabinet doors
- Intermediate shelf
- Wok burner head with 10” diameter S/S ring
- 48” quick disconnect and restraining cable
- 5” swivel casters (set of six - 3 locking)
{formbuilder:4329}