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  • Phone: 905-364-5200
  • Toll Free: 866-772-3526
  • We have moved — as of November 10th, you can find us at 6135 Danville Rd, Mississauga, ON L5T 2H7.
Inquiry
  • HOME
  • About Us
    • Meet the Team
    • More About Celco
  • Products
    • Cooking
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  • Brands
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    • Celcold Essential
    • Celcook HDC
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    • Capkold
    • Cornelius
    • Comark
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Foodservice Equipment & Insights

Home » BLOGS

Glass Door Reach-In Refrigerator

Maximizing Storage Space with a Glass Door Reach-In Refrigerator

February 27, 2025

How to Choose the Right Thermostatic Griddle for Your Cooking Needs?

February 13, 2025
Maintaining Commercial Restaurant Equipment

6 Essential Tips for Maintaining Commercial Restaurant Equipment

January 24, 2025
commercial high speed oven

5 Must-Have Features to Look for in a Commercial High Speed Oven

January 15, 2025
outdoor pizza oven

7 Tips for Getting the Perfect Crust in Your Outdoor Pizza Oven

January 9, 2025

Why Your Business Needs an Ice Machine This Winter?

December 23, 2024

The Benefits of Commercial Food Warmers for Your Restaurant

December 8, 2024

Choosing Industrial Kitchen Equipment in Canada: Balancing Sustainability and Affordability

November 19, 2024
sustainable-practices-in-the-food-service-industry-balancing-cost-and-environmental-responsibility

Sustainable Practices in the Food Service Industry: Balancing Cost and Environmental Responsibility

October 21, 2024
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6135 Danville Rd Mississauga,
ON L5T 2H7

  • Email: [email protected]
  • Phone: 905-364-5200
  • Toll Free: 866-772-3526
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585 Secretariat Court
Mississauga, Ontario, Canada, L5S 2A5

  • Email: [email protected]
  • Phone: 905-364-5200
  • Toll Free: 866-722-3526
  • Fax: (905) 364-5205
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