Description
Model No: | N5001 |
Maintain all your Food Safety and HACCP records in one convenient database. Eliminate clipboards and manual record-keeping. The N5001 is a unique data management tool for all aspects of a food service or food processing operation. You can record temperatures at receiving, storage, prep, hot holding or cold holding plus incorporate the many other checklists you’ve been filling out by hand. All this with a simple series of screens that are unique to your operation. Design them yourself with our free-form software. Designed for today’s busy restaurant kitchens, food processing facilities and storage areas, Comark’s line of thermometers and related temperature and humidity instruments lead the industry. Prevent the outbreak and spread of foodborne illness with Comark’s range of monitoring and recording instruments, which offer accurate and tamper-proof 24/7 recording of key parameters to augment your HACCP and food safety program.
20 in stock
Model No: | N5001 |
N5001 Auditor Product Line
Note: The Auditor probes require a special 8-pin connector and are not interchangeable with any other Comark probes or instruments.
Very impressed! Chef Helen was amazing to work with. She was very informative and patient with us as we tested a number of items in our new speed oven. I was glad to have an expert walk us through the process. We look forward to having Helen visit us again when we are ready to expand the menu!
I like to thank Rinna and Anuj especially for the wonderful service. They were very kind and helped me solve my problem right away. This was definitely a positive experience. Thanks Celco.
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ON THE RESTAURANT & FOOD SERVICE INDUSTRY