We aim to transform food service operations by providing unmatched Canadian food equipment service and effective solutions. Leveraging 50 years of industry experience, a team of culinary specialists, and a curated selection of the world’s leading equipment brands, our commitment lies in ensuring the success of our clients.
With decades of industry expertise, we provide top-notch equipment tailored to meet your unique needs. Our commitment to innovation and reliability guarantees long-lasting performance, enabling your business to operate efficiently and sustainably.
Celco is one of the trusted restaurant equipment distributors of Canada, exporting durable, energy-efficient products to businesses
Durable, energy-efficient cooking equipment designed to deliver consistent performance, even in the busiest kitchens. Make every dish a success!
Present and maintain your food at the perfect temperature while offering an attractive visual experience that delights customers.
Safely store and display your frozen treats with Canada Food Equipment And Refrigeration Equipment that preserves the quality of your products, always ready to serve.
Very impressed! Chef Helen was amazing to work with. She was very informative and patient with us as we tested a number of items in our new speed oven. I was glad to have an expert walk us through the process. We look forward to having Helen visit us again when we are ready to expand the menu!
We have been working with them to develop our new restaurant concept utilizing the equipment they carry. As experienced food equipment distributors, they are a very knowledgeable and hospitable team! Looking forward to our next session soon. Will definitely recommend them.
I like to thank Rinna and Anuj especially for the wonderful service. They were very kind and helped me solve my problem right away. This was definitely a positive experience. Thanks Celco.
Every commercial kitchen shares the same pressure: get food to customers fast without compromising quality. The morning coffee rush, a packed hotel breakfast, or a flood of delivery orders can all test a kitchen’s limits. If the equipment can’t keep pace, ticket times stretch, customers wait, and service suffers. High-speed
Choosing between gas and electric ranges is one of the most important equipment decisions a commercial kitchen will make. The type of range you install influences how efficiently your team works, the quality of your menu items, and even your long-term operating costs. In foodservice, where margins can be tight
Food warming equipment maintains the temperature of cooked food, keeping it hot and ready to serve without compromising its quality. This article explains what food warming equipment is, what to consider before buying, and which types are most useful in a commercial kitchen. It also covers five recommended product categories
Celco is the go-to supplier for ice cream equipment in Canada. We offer commercial-grade solutions, including dipping cabinets, ice cream freezers, and soft-serve machines, which are trusted by businesses nationwide. With a reputation built on product reliability and industry experience, Celco helps dessert purveyors deliver consistent quality and efficient service.
Proper refrigeration is one of the most important investments a bar can make. Without it, even well-managed operations can face challenges, including warm drinks, spoiled ingredients, and slower service, which can affect customer satisfaction. In 2025, bars require more than a standard fridge. They need commercial-grade refrigeration units that meet
Are you looking for the best commercial microwave for your kitchen but unsure which one meets your needs? With so many models, power levels, and price points on the market, it’s easy to feel overwhelmed. Microwave performance directly affects your kitchen’s speed, consistency, and daily output. If you’re running a
